On January 30, 2020, the National Assembly and the Senate adopted the bill relating to the fight against food waste and the circular economy. As of January 1, 2021, it will be prohibited to sell fresh fruit and vegetables in plastic packaging, except packaging of at least 1.5 kg or fruit and vegetables presenting a…
Showcase your innovation at the Fel’Innov Challenge and win a free both at medFEL 2021!
What is the Fel’Innov Challenge? The Fel’Innov Challenge is a competition organized by medFEL to highlight innovations in the fruit and vegetables sector, and help converging supply and and demand of innovative solutions. Each candidate has 3 minutes, at the heart of the show, to pitch its solution to a judging panel. For medFEL 2020,…
Exhibitor profile: Cinatur, commited citrus productor
The Cinatur group specialises in the production of citrus fruit in Spain, with 4,000 hectares of owned production, 168 hectares of organic production and 8 packing stations. In March 2019 Cinatur engaged in a new commitment, adopting a new multi-variety growing system spanning 300 hectares with a very short-term goal of becoming pesticide trace-free:…
Exhibitor profile: Agro Selection Fruits, specialist in varietal creation
Agro Sélections Fruits is a specialist in varietal creation. Its managing directors Arsène et Laurence Maillard have spent 40 years working on the creation of new improved fruit varieties, mainly in stone fruit but also in apples. Their main battle is around taste: in their drive to offer consumers ever more flavoursome products, Agro…
Exhibitor profile: Creno, close to the people and the country
Stretching back 45 years, Creno is a nationwide network of distributors or fresh fruit, vegetables and seafood. The Creno community is characterised by its local roots. Close to people and to the countryside, the network builds special relationships with local producers on an everyday basis. Creno also illustrates its commitment to the social economy and…
Meet 250 firms committed to sustainability from the fruit & vegetable sectors
medFEL is the definitive meeting place for sustainability-committed professionals working in the fruit & vegetable supply chain. In areas such as eco-friendly initiatives, soil conservation, CSR, new labels, high environmental value approaches – all of which are a reflection of growing consumer demands – medFEL analyses the way the sector is evolving, and highlights the…
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You are a professional of the fruit and vegetable sector? You are a supermarket buyer, a high tech business buyer, a logistics buyer, a transportation company buyer, an importer, a distributor or specialist from the on-trade, organic or processed food sectors? Order your free badge today We look forward to welcoming you on 22nd and…
Save the date! medFEL 2020, on 22nd and 23rd April
medFEL 2020 The business meeting for fruit and vegetable market players committed to progress The next edition of medFEL, the international event for the fruit & vegetable sector in France, will be held on 22 and 23 April 2020 at Perpignan Exhibition Centre. Sponsored by the Occitanie / Pyrénées-Méditerranée Regional Authority and organised by the…
medFEL ambassador: Alterbio
Presentation of Alterbio company A pioneer in the Organic Agriculture sector since 1984, Jean-Pierre Mathaly is the founder of Alterbio in Perpignan. 25,000 tons of organic products are marketed annually from the Occitan Organic Terroirs but also from other regions of France, Spain, Italy and the Grand Import (Tunisia, Africa, Peru). What does medFEL…
Products in the 2019 spotlight: superfruits!
What if we had the power over our health? It is a well-known fact that some foods are richer than others in flanoids, polyphenols and other organic molecules. But behind this scientific jargon are effective weapons, potentially useful against fatigue, stress and even for the prevention of certain cancers. Today, consumers are aware of the…